Sun, 5/19 at 6:30 pm on Austin PBS Create
New Mexican Bounty
New Mexican bean and cheese turnovers with green chili; the history of tomato clubs in the U.S.; Southwestern tomato and corn salad. (30 minutes)
Mon, 5/20 at 6:30 pm on Austin PBS Create
Mediterranean Meze
Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing. (30 minutes)
Tue, 5/21 at 12:30 am on Austin PBS Create
Mediterranean Meze
Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing. (30 minutes)
Tue, 5/21 at 2:30 pm on Austin PBS Create
Roast Chicken and Salad
Green goddess roast chicken; the origins of green goddess dressing; a primer on herbs; perfect pesto; potato, green bean and tomato salad. (30 minutes)
Wed, 5/22 at 11:00 am on Austin PBS Create
BBQ Brisket and Fritters
Texas barbecue brisket; coolers. (30 minutes)
Wed, 5/22 at 3:00 pm on Austin PBS Create
BBQ Brisket and Fritters
Texas barbecue brisket; coolers. (30 minutes)
Wed, 5/22 at 6:30 pm on Austin PBS Create
The Best Diner Food
Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings. (30 minutes)
Thu, 5/23 at 12:30 am on Austin PBS Create
The Best Diner Food
Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings. (30 minutes)
Thu, 5/23 at 2:00 am on Austin PBS Create
BBQ Brisket and Fritters
Texas barbecue brisket; coolers. (30 minutes)
Thu, 5/23 at 2:30 pm on Austin PBS Create
Summer Berry Desserts
Mixed berry buckle; the history of baked fruit desserts; thickening agents; strawberry cheesecake bars; strawberry-basil compote. (30 minutes)
Fri, 5/24 at 6:30 pm on Austin PBS Create
French-Inspired Dinner
Trout amandine; how Julia Child made French cuisine accessible in the U.S.; a deep dive into freshwater fish; bench scrapers; lentilles du puy with spinach and creme fraiche. (30 minutes)